JACOBS PROFESSIONAL BANKETT MEDIUM CREMA
An exquisite blend of Arabica and Robusta beans that creates a new sophisticated and balanced taste. Selected coffee whole beans are deeply slow roasted to provide you with a special emotion from each cup.
60%
Arabica
40%
Robusta
1 KG
8-10g per
110ml cup
Beans roasting
Richness of taste
Slightly sour taste
JACOBS PROFESSIONAL ROYAL ELEGANT CAFE CREMA
Elegant coffee taste of 100% Arabica with a delicate creamy and light fruity sour flavour. A seductive composition of coffee whole beans with a rich, intense aroma that guarantees special moments of pleasure.
100%
Arabica
1 KG
8-10g per
110ml cup
Beans roasting
Richness of taste
Slightly sour taste
Сoffee mix «Caramel Latte»
Jacobs Caramel Latte is a sweet caramel-flavoured break! The first sip reveals the sweet and delicate taste of the drink, accentuated by the creamy texture of the cream, and culmination is a light taste of tender caramel. Enjoy the delicate combination of JACOBS coffee aroma and milk tenderness with caramel, which are typical of “Caramel Cream” dessert.
100%
natural instant coffee
900 g
23 g per cup
120 ml